Description
This creamy, cheesy, and slightly spicy Rotel Dip Recipe is the ultimate party appetizer! Made with Velveeta, Rotel tomatoes, and ground beef, it’s quick, easy, and always a crowd-pleaser. Perfect for game days, gatherings, or a fun snack at home!
Ingredients
✅ Classic Rotel Dip Ingredients:
- 1 lb ground beef (or sausage for extra flavor)
- 1 (10 oz) can Rotel tomatoes with green chilies (original, mild, or hot)
- 1 lb Velveeta cheese, cubed
- ½ tsp garlic powder (optional)
- ¼ cup milk (for a smoother texture)
✅ Optional Add-ins:
- ½ cup shredded cheddar or Monterey Jack cheese
- 1 small jalapeño, diced (for extra spice)
- ½ tsp smoked paprika or chili powder
- ¼ cup sour cream for extra creaminess
Instructions
1️⃣ Cook the Meat: In a large skillet, brown the ground beef over medium heat until fully cooked. Drain excess grease.
2️⃣ Add Rotel Tomatoes: Stir in Rotel diced tomatoes with green chilies and mix well.
3️⃣ Melt the Cheese: Add cubed Velveeta cheese and stir continuously until completely melted.
4️⃣ Adjust the Texture: If the dip is too thick, gradually mix in a little milk until smooth.
5️⃣ Serve & Enjoy: Transfer the dip to a serving bowl or keep warm in a slow cooker. Serve with tortilla chips, crackers, or fresh veggies!
🔥 Pro Tip: Want extra heat? Add diced jalapeños or a dash of hot sauce for a spicy kick!
Notes
✅ Storage: Leftovers can be stored in an airtight container in the fridge for up to 3 days. Reheat on the stove or microwave, stirring occasionally.
✅ Make-Ahead Tip: You can prepare this dip a day ahead and reheat before serving. Add a splash of milk to bring back the creamy texture.
✅ Serving Ideas: Try using this dip as a nacho topping, taco filling, or even mixed into pasta for a cheesy Tex-Mex twist!
- Prep Time: Prep Time: 5 minutes
- Cook Time: Cook Time: 10 minutes
- Category: Snack, Party Food
- Method: Stovetop, Slow Cooker, Microwave
- Cuisine: Tex-Mex, American
Nutrition
- Serving Size: 1/4 cup
- Calories: 180 kcal
- Sugar: 2g
- Sodium: 450mg
- Fat: 12g
- Saturated Fat: 6g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 1g
- Protein: 8g
- Cholesterol: 30mg
Keywords: Rotel Dip Recipe, Cheesy Dip, Velveeta Dip, Tex-Mex Dip, Spicy Cheese Dip, Game-Day Snack, Easy Party Appetizer, Hot Cheese Dip